Sherry cocktail · 3 minutes
Bamboo
cocktail recipe.
A delicate low-proof aperitif of sherry, vermouth, and bitters.
Prep time3 minGlassCoupeGarnishLemon twist
№ 01 Ingredients
What you need
- 45 mlDry sherry
- 45 mlDry vermouth
- 2 dashesOrange bitters
- 1 dashAngostura bitters
№ 02 Method
How to make a Bamboo
- 1Add all liquid ingredients to a mixing glass filled with ice.
- 2Stir until cold and properly diluted, about 20 seconds.
- 3Strain into a chilled coupe and garnish with lemon twist.